Showing all 6 results
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Assam Masala Chai
₹225.00Assam Masala Chai is a bold and flavorful Indian tea that combines the malty richness of Assam tea leaves with a blend of aromatic spices. It’s a comforting and energizing drink, perfect for any time of day. Here’s a bit more about it:
Origin & Ingredients: Assam Masala Chai uses strong black tea leaves from the Assam region in India, known for their deep, malty flavor. It’s brewed with a mixture of warming spices such as cardamom, cinnamon, ginger, cloves, and black pepper, along with milk and sugar to create a rich and aromatic tea.
Flavor Profile: Assam Masala Chai has a robust, full-bodied flavor from the Assam tea, with the spices adding warmth and complexity. The sweetness of the milk and sugar balances the boldness of the tea and spices, making it a rich and flavorful drink that’s both invigorating and comforting.
Health Benefits: The spices in Assam Masala Chai provide various health benefits—ginger aids digestion, cinnamon has anti-inflammatory properties, and cardamom helps with respiratory health. The caffeine in Assam tea offers a gentle energy boost, while the antioxidants in the tea support overall health.
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Coconut Masala Chai
₹499.00Rated 5.00 out of 5Coconut Masala Chai is a tropical twist on the traditional masala chai, infusing the rich, aromatic spices with the creamy, nutty flavor of coconut. It’s a perfect blend of warm spices and smooth coconut, offering a unique and comforting tea experience. Here’s more about it:
Origin & Ingredients: Coconut Masala Chai combines a strong black tea base (typically Assam or CTC) with a blend of classic chai spices like cinnamon, cardamom, cloves, ginger, and black pepper. The key addition in this tea is coconut—often in the form of coconut milk or coconut flakes—giving it a rich, creamy texture and a slightly sweet, tropical flavor. Some versions may also use coconut sugar or coconut extract for an added depth of flavor.
Flavor Profile: Coconut Masala Chai offers a warm, creamy, and slightly sweet flavor. The spices (like cinnamon and cardamom) provide the familiar warmth and aromatic punch of traditional masala chai, while the coconut adds a smooth, nutty sweetness that softens the spiciness and creates a rich, comforting experience. The tea has a velvety texture, especially when made with coconut milk, and a pleasant, tropical twist that makes it both soothing and exciting.
Health Benefits: Coconut Masala Chai combines the health benefits of both coconut and chai spices. Coconut is a good source of healthy fats and fiber, supporting heart health and digestion. The spices in the chai—like ginger and cinnamon—are known for their anti-inflammatory properties and digestive benefits. The black tea provides a moderate caffeine boost, offering an energizing lift. This combination can also help improve metabolism and enhance mood.
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Sale!
Desi Masala Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Desi Masala Chai is a rich, spiced tea that’s a staple in Indian households and street stalls. Here’s a little more about it:
Origin & Ingredients: This tea is a traditional Indian blend made from strong black tea leaves, milk, sugar, and a mix of aromatic spices, which can include cardamom, cinnamon, cloves, ginger, and black pepper. Each family might have its own special blend, but the base is always a warming, flavorful mix of spices and tea.
Flavor Profile: Desi Masala Chai has a bold, comforting flavor with a perfect balance of sweet, spicy, and creamy notes. The spices bring warmth and complexity, while the milk adds smoothness and richness, making it a deeply satisfying drink. It’s often enjoyed hot and is perfect for cozy moments or as an energy boost.
Cultural Significance: Masala Chai is more than just a drink in India; it’s a part of the culture. It’s served in homes, at roadside stalls (called “tapris”), and during family gatherings. It’s often enjoyed throughout the day, whether with a snack or shared among friends and family.
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Sale!
Desi Masala Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Desi Masala Chai is a rich, spiced tea that’s a staple in Indian households and street stalls. Here’s a little more about it:
Origin & Ingredients: This tea is a traditional Indian blend made from strong black tea leaves, milk, sugar, and a mix of aromatic spices, which can include cardamom, cinnamon, cloves, ginger, and black pepper. Each family might have its own special blend, but the base is always a warming, flavorful mix of spices and tea.
Flavor Profile: Desi Masala Chai has a bold, comforting flavor with a perfect balance of sweet, spicy, and creamy notes. The spices bring warmth and complexity, while the milk adds smoothness and richness, making it a deeply satisfying drink. It’s often enjoyed hot and is perfect for cozy moments or as an energy boost.
Cultural Significance: Masala Chai is more than just a drink in India; it’s a part of the culture. It’s served in homes, at roadside stalls (called “tapris”), and during family gatherings. It’s often enjoyed throughout the day, whether with a snack or shared among friends and family.
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Masala Blast Spicy Chai
₹499.00Masala Blast Spicy Chai is an intense and flavorful chai that combines a powerful blend of spices with strong tea, offering a bold and invigorating experience. Here’s more about it:
Origin & Ingredients: Masala Blast Spicy Chai is a rich, spiced tea typically made with a robust black tea base, such as Assam or CTC tea, combined with a fiery mix of spices. Common spices include cinnamon, cardamom, ginger, cloves, black pepper, and sometimes even chili flakes or other hot spices to give it that “blast” of heat. The tea is often brewed with milk and sweetener, though it can also be enjoyed black for a more intense flavor.
Flavor Profile: True to its name, Masala Blast Spicy Chai delivers a bold, spicy punch. The strong black tea is complemented by the deep warmth of cinnamon and cardamom, while the ginger and cloves bring an added layer of richness and depth. The addition of black pepper (and sometimes chili) adds a spicy kick, making each sip fiery and exciting. The tea strikes a perfect balance between the heat of the spices and the smoothness of the milk or sweetness added.
Health Benefits: The spices in Masala Blast Spicy Chai provide numerous health benefits. Ginger helps with digestion and has anti-inflammatory properties. Cardamom is known for its digestive and detoxifying qualities. Cinnamon offers antioxidants, and cloves have anti-inflammatory effects. The caffeine in the black tea gives an energizing boost, while the heat from the spices can help clear sinuses and increase circulation. It’s perfect for warming up on a chilly day or giving your metabolism a little jumpstart.
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Punjabi Masala Chai
₹499.00Punjabi Masala Chai is a bold and aromatic spiced tea that’s a staple in Punjabi culture and across India. It’s known for its rich flavor, full-bodied taste, and comforting qualities, often enjoyed with a touch of sweetness and milk. Here’s more about it:
Origin & Ingredients: Punjabi Masala Chai is made from a blend of strong black tea (usually Assam tea) and a mixture of aromatic spices. Common spices include cardamom, cinnamon, cloves, ginger, black pepper, and fennel seeds. The spices are combined to create a robust and flavorful chai that reflects the heartiness and vibrancy of Punjabi cuisine and culture.
Flavor Profile: Punjabi Masala Chai has a bold, spicy, and slightly sweet flavor. The strong tea base gives it a rich, full-bodied taste, while the spices create a warm and invigorating aroma. The combination of cardamom and cinnamon offers a slightly sweet, floral note, while the ginger and black pepper add a zesty and warming element to the brew. The result is a hearty, comforting tea that can be enjoyed any time of day, especially with a little milk and sugar.
Health Benefits: The spices in Punjabi Masala Chai are known for their numerous health benefits. Ginger aids digestion and has anti-inflammatory properties, while cardamom and cinnamon are often used for their digestive and antioxidant benefits. Cloves have antimicrobial properties, and black pepper helps with metabolism. The tea’s caffeine content also offers a gentle energy boost, perfect for waking up or staying alert throughout the day.