Saffron Spice Black Tea is an exotic and luxurious blend that combines the bold richness of black tea with the aromatic warmth of saffron and a blend of spices. Here’s more about it:
Origin & Ingredients: Saffron Spice Black Tea is typically made with high-quality black tea leaves from regions like Assam or Ceylon, infused with saffron threads and a mix of spices such as cinnamon, cardamom, and cloves. Saffron, known for its distinct golden hue and unique flavor, elevates the tea to a more luxurious and aromatic experience.
Flavor Profile: The tea has a strong, malty base from the black tea, complemented by the deep, slightly sweet floral notes of saffron. The spices—cinnamon, cardamom, and cloves—add a warming, fragrant complexity to the tea, creating a rich, full-bodied brew with layers of flavor. It’s a tea that’s both comforting and indulgent, with a perfect balance of sweetness, warmth, and spice.
Health Benefits: Black tea is rich in antioxidants that support heart health and metabolism, while saffron is believed to have mood-enhancing and anti-inflammatory properties. The spices in this blend, such as cardamom and cinnamon, can aid digestion, reduce inflammation, and improve circulation. This tea offers both indulgence and health benefits, making it a perfect drink for relaxation or as a special treat.
