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Assam Masala Chai
₹600.00Original price was: ₹600.00.₹249.00Current price is: ₹249.00.Assam Masala Chai is a bold and flavorful Indian tea that combines the malty richness of Assam tea leaves with a blend of aromatic spices. It’s a comforting and energizing drink, perfect for any time of day. Here’s a bit more about it:
Origin & Ingredients: Assam Masala Chai uses strong black tea leaves from the Assam region in India, known for their deep, malty flavor. It’s brewed with a mixture of warming spices such as cardamom, cinnamon, ginger, cloves, and black pepper, along with milk and sugar to create a rich and aromatic tea.
Flavor Profile: Assam Masala Chai has a robust, full-bodied flavor from the Assam tea, with the spices adding warmth and complexity. The sweetness of the milk and sugar balances the boldness of the tea and spices, making it a rich and flavorful drink that’s both invigorating and comforting.
Health Benefits: The spices in Assam Masala Chai provide various health benefits—ginger aids digestion, cinnamon has anti-inflammatory properties, and cardamom helps with respiratory health. The caffeine in Assam tea offers a gentle energy boost, while the antioxidants in the tea support overall health.
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Bombay Cutting Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Bombay Cutting Chai is a bold and flavorful Indian tea that’s both iconic and comforting. Here’s a little about it:
Origin & Ingredients: This beloved street-style tea hails from Mumbai (formerly Bombay), where it’s served in small “cutting” glasses. The tea is typically brewed with strong black tea leaves, sugar, milk, and aromatic spices like cardamom, ginger, and cinnamon, making it a rich, spiced brew.
Flavor Profile: Bombay Cutting Chai has a robust, full-bodied flavor with a balance of sweetness and spice. The spices add warmth and depth, while the milk gives it a creamy texture, making it both energizing and comforting. It’s typically served strong, perfect for an afternoon pick-me-up or a conversation starter.
Cultural Significance: In Mumbai, the “cutting” refers to the small portion size—often a quick, refreshing shot of chai that’s enjoyed while on the go or shared with friends at roadside stalls. It’s a popular choice for busy locals who savor a quick break from their hectic lives.
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Bombay Cutting Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Bombay Cutting Chai is a bold and flavorful Indian tea that’s both iconic and comforting. Here’s a little about it:
Origin & Ingredients: This beloved street-style tea hails from Mumbai (formerly Bombay), where it’s served in small “cutting” glasses. The tea is typically brewed with strong black tea leaves, sugar, milk, and aromatic spices like cardamom, ginger, and cinnamon, making it a rich, spiced brew.
Flavor Profile: Bombay Cutting Chai has a robust, full-bodied flavor with a balance of sweetness and spice. The spices add warmth and depth, while the milk gives it a creamy texture, making it both energizing and comforting. It’s typically served strong, perfect for an afternoon pick-me-up or a conversation starter.
Cultural Significance: In Mumbai, the “cutting” refers to the small portion size—often a quick, refreshing shot of chai that’s enjoyed while on the go or shared with friends at roadside stalls. It’s a popular choice for busy locals who savor a quick break from their hectic lives.
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Caramel Spice Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Caramel Spice Chai is a deliciously sweet and aromatic twist on the classic masala chai, combining the richness of caramel with the warming spices of traditional chai. It’s the perfect fusion of indulgence and spice, offering a comforting and flavorful experience. Here’s more about it:
Origin & Ingredients: Caramel Spice Chai typically features a strong black tea base (like Assam or CTC), which is brewed with a blend of aromatic spices such as cinnamon, cardamom, cloves, ginger, and sometimes black pepper. The unique addition in this chai is caramel, which adds a rich, smooth sweetness to the tea. The caramel can be either infused directly into the tea or used as a sweetener, giving the chai a decadent, almost dessert-like quality.
Flavor Profile: Caramel Spice Chai offers a wonderful balance of sweetness and spice. The caramel adds a smooth, rich, and slightly buttery sweetness to the tea, while the traditional chai spices provide warmth and depth. The cinnamon and cardamom bring a touch of heat, and the ginger adds a slight zing. The result is a tea that’s both comforting and indulgent, with a satisfying blend of rich sweetness and bold, spicy flavors.
Health Benefits: While the addition of caramel adds a sweet, indulgent note, the spices in Caramel Spice Chai still offer a number of health benefits. Ginger and cardamom help with digestion, while cinnamon is known for its antioxidant and anti-inflammatory properties. The black tea provides a moderate caffeine boost, helping to increase alertness and focus. If made with a bit of milk, it adds a creamy texture and additional calcium.
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Chocolate Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Chocolate Chai is a delightful and indulgent twist on traditional chai, combining the rich, creamy sweetness of chocolate with the bold, aromatic spices of masala chai. It’s the perfect treat for chocolate lovers who enjoy the warmth and depth of spiced tea. Here’s more about it:
Origin & Ingredients: Chocolate Chai blends the strong flavors of traditional black tea (often Assam or CTC) with a mix of chai spices like cinnamon, cardamom, ginger, cloves, and black pepper. The chocolate element can come from cocoa powder, chocolate syrup, or melted dark or milk chocolate, depending on how rich and decadent you want the tea. The result is a spiced tea with a creamy, chocolatey sweetness that balances the warmth of the spices.
Flavor Profile: Chocolate Chai has a deep, indulgent flavor that combines the best of both worlds—spicy and sweet. The base tea provides a strong, robust foundation, while the spices (cinnamon, cardamom, ginger) add warmth and complexity. The chocolate brings a smooth, rich sweetness, with hints of bitterness if dark chocolate is used. The combination is comforting and satisfying, with the creamy texture of the tea offering a delicious, dessert-like quality.
Health Benefits: While Chocolate Chai is more of an indulgence than a health tonic, it still offers some benefits from its ingredients. The spices in the chai, like cinnamon and ginger, have anti-inflammatory and digestive benefits. Dark chocolate, especially with a high cocoa percentage, is known for its antioxidants and heart-healthy qualities. The moderate caffeine content from the black tea provides a gentle energy boost, making it a great afternoon pick-me-up.
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Coconut Masala Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Coconut Masala Chai is a tropical twist on the traditional masala chai, infusing the rich, aromatic spices with the creamy, nutty flavor of coconut. It’s a perfect blend of warm spices and smooth coconut, offering a unique and comforting tea experience. Here’s more about it:
Origin & Ingredients: Coconut Masala Chai combines a strong black tea base (typically Assam or CTC) with a blend of classic chai spices like cinnamon, cardamom, cloves, ginger, and black pepper. The key addition in this tea is coconut—often in the form of coconut milk or coconut flakes—giving it a rich, creamy texture and a slightly sweet, tropical flavor. Some versions may also use coconut sugar or coconut extract for an added depth of flavor.
Flavor Profile: Coconut Masala Chai offers a warm, creamy, and slightly sweet flavor. The spices (like cinnamon and cardamom) provide the familiar warmth and aromatic punch of traditional masala chai, while the coconut adds a smooth, nutty sweetness that softens the spiciness and creates a rich, comforting experience. The tea has a velvety texture, especially when made with coconut milk, and a pleasant, tropical twist that makes it both soothing and exciting.
Health Benefits: Coconut Masala Chai combines the health benefits of both coconut and chai spices. Coconut is a good source of healthy fats and fiber, supporting heart health and digestion. The spices in the chai—like ginger and cinnamon—are known for their anti-inflammatory properties and digestive benefits. The black tea provides a moderate caffeine boost, offering an energizing lift. This combination can also help improve metabolism and enhance mood.
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Desi Masala Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Desi Masala Chai is a rich, spiced tea that’s a staple in Indian households and street stalls. Here’s a little more about it:
Origin & Ingredients: This tea is a traditional Indian blend made from strong black tea leaves, milk, sugar, and a mix of aromatic spices, which can include cardamom, cinnamon, cloves, ginger, and black pepper. Each family might have its own special blend, but the base is always a warming, flavorful mix of spices and tea.
Flavor Profile: Desi Masala Chai has a bold, comforting flavor with a perfect balance of sweet, spicy, and creamy notes. The spices bring warmth and complexity, while the milk adds smoothness and richness, making it a deeply satisfying drink. It’s often enjoyed hot and is perfect for cozy moments or as an energy boost.
Cultural Significance: Masala Chai is more than just a drink in India; it’s a part of the culture. It’s served in homes, at roadside stalls (called “tapris”), and during family gatherings. It’s often enjoyed throughout the day, whether with a snack or shared among friends and family.
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Elaichi Kadak Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Elaichi Kadak Chai is a bold and aromatic tea with a strong punch of elaichi (cardamom) and the robust, full-bodied strength of kadak (strong) tea. It’s a perfect blend for those who love their chai with extra flavor and intensity, offering a satisfying balance of spices and strong tea. Here’s more about it:
Origin & Ingredients: Elaichi Kadak Chai is made with a strong black tea base (usually Assam or CTC) and infused with freshly crushed cardamom pods (elaichi). The tea is brewed to be “kadak”—meaning strong—so it packs a bold, rich flavor. The cardamom adds a fragrant, slightly sweet, and floral note to the tea, perfectly complementing its hearty strength. Sometimes, additional spices like cinnamon or ginger are included, but the star of this chai is undoubtedly the cardamom.
Flavor Profile: Elaichi Kadak Chai has a deep, full-bodied flavor with a powerful cardamom presence. The tea is bold and strong, offering a rich and malty base, while the cardamom adds a fragrant, spicy-sweet element that elevates the tea. The result is a robust, satisfying chai that has both depth and brightness, with the cardamom giving it a slightly floral and warming note. This chai is perfect for those who enjoy a rich, spicy cup that can be sweetened with sugar or enjoyed plain for a more intense flavor.
Health Benefits: The cardamom in Elaichi Kadak Chai is known for its digestive benefits, helping to soothe the stomach and reduce bloating. It also has antioxidant properties and can help with respiratory issues. The strong black tea provides a caffeine boost, which helps to improve focus and energy levels. Additionally, the warming spices can help improve circulation, reduce inflammation, and boost metabolism.
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Ginger Kadak Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Ginger Kadak Chai is a bold, warming, and invigorating chai that combines the robust strength of kadak tea with the zesty, spicy kick of ginger. It’s perfect for those who enjoy a hearty, full-bodied cup with a bit of spice to keep them energized and refreshed. Here’s more about it:
Origin & Ingredients: Ginger Kadak Chai is made with a strong black tea base (usually Assam or CTC) and fresh, crushed ginger, which is the main ingredient. The tea is brewed to be “kadak,” meaning strong, so it has a rich, intense flavor that’s bold and full-bodied. The ginger adds a warming, spicy note that complements the tea’s robust flavor. Often, this chai is sweetened with sugar or enjoyed with milk to balance out the spices.
Flavor Profile: Ginger Kadak Chai offers a deep, malty flavor from the strong black tea, which is then complemented by the fresh, spicy heat of ginger. The ginger provides a sharp, warming sensation, making the tea feel comforting and energizing at the same time. The “kadak” aspect gives it an intense, strong taste, making it perfect for those who love their chai bold. It’s aromatic, spicy, and full of flavor, with a slightly sweet or creamy finish when milk and sugar are added.
Health Benefits: Ginger is well-known for its digestive properties and ability to soothe nausea, improve circulation, and reduce inflammation. It’s also great for boosting immunity and fighting off colds or respiratory issues, making Ginger Kadak Chai the perfect beverage for chilly mornings or when you’re feeling under the weather. The strong black tea provides a moderate caffeine boost, which can help with energy levels and focus throughout the day.
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Kadha Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Rated 5.00 out of 5Kadha Chai is a traditional, herbal spiced tea known for its health-boosting properties, especially during cold weather or when you’re feeling under the weather. It’s an aromatic, medicinal chai that incorporates a mix of powerful herbs and spices, often used in Ayurvedic medicine for its immunity-boosting, detoxifying, and soothing benefits. Here’s more about it:
Origin & Ingredients: Kadha Chai is a traditional remedy in many Indian households, made by boiling herbs and spices in water to extract their medicinal properties. It typically contains ingredients like ginger, garlic, turmeric, black pepper, cinnamon, cloves, and cardamom. Some versions also include tulsi (holy basil) and honey for additional flavor and health benefits. It’s usually brewed strong and served with a little bit of milk or enjoyed plain.
Flavor Profile: Kadha Chai has a bold, spicy, and somewhat earthy flavor, with strong notes of ginger and turmeric. The spices like cinnamon and black pepper add warmth and a mild heat, while the cardamom and cloves offer a sweet, aromatic undertone. The flavor can be a bit sharp and potent, given the nature of the ingredients, but it’s incredibly soothing and invigorating. If honey is added, it can provide a touch of sweetness to balance out the spices.
Health Benefits: Kadha Chai is known for its powerful health benefits. The ingredients in the chai—like ginger, garlic, turmeric, and black pepper—have anti-inflammatory, antimicrobial, and antioxidant properties, making it an excellent immune booster. It’s commonly used to help fight colds, coughs, sore throats, and respiratory issues. The spices also aid digestion, improve metabolism, and promote overall wellness. Turmeric, especially, is known for its anti-inflammatory and healing properties, while ginger helps with nausea and digestion.
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Karipatta Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Karipatta Chai is a unique and refreshing chai that incorporates the distinct, aromatic flavor of karipatta (also known as curry leaves) with the boldness of traditional chai spices. Here’s more about it:
Origin & Ingredients: Karipatta Chai blends the earthy, aromatic notes of curry leaves with the robust flavor of black tea. This chai typically combines the base of strong black tea (like Assam or CTC tea) with curry leaves, along with traditional spices such as cardamom, cinnamon, ginger, and cloves. Some variations might include additional herbs or citrus zest to enhance the flavor profile further. Karipatta (curry leaves) is widely used in Indian cuisine and has a distinctive, herbal flavor that makes this tea stand out from typical chai blends.
Flavor Profile: Karipatta Chai offers a unique fusion of bold, spicy chai with the herbal, slightly citrusy, and savory notes of curry leaves. The blend creates a complex tea with an aromatic base that has earthy, slightly bitter undertones from the curry leaves, balanced with the sweetness and warmth from the cardamom, cinnamon, and ginger. The curry leaves give the chai a fresh, fragrant edge, making it both invigorating and comforting at the same time.
Health Benefits: Curry leaves are packed with antioxidants and vitamins that promote digestive health, support metabolism, and improve overall well-being. They’re also known for their detoxifying properties, helping cleanse the body of toxins. The other spices in Karipatta Chai—like ginger, cardamom, and cinnamon—are excellent for digestion, boosting immunity, and reducing inflammation. The moderate caffeine in the black tea helps improve alertness and focus.
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Kesariya Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Kesariya Chai is a vibrant and aromatic tea that is inspired by the golden hues of saffron (Kesariya in Hindi) and enriched with its delicate, floral flavor. Here’s more about it:
Origin & Ingredients: Kesariya Chai typically features a base of strong black tea, often from Assam or Darjeeling, and is infused with saffron (the most expensive and luxurious spice), along with spices like cardamom, cinnamon, and sometimes a hint of rose or other floral notes. The saffron imparts a golden color and a distinct aroma, making the tea not just flavorful, but visually appealing as well.
Flavor Profile: The key flavor in Kesariya Chai comes from the delicate, floral, and slightly sweet taste of saffron, complemented by the warmth of spices like cardamom and cinnamon. The tea has a rich, golden hue with a smooth, creamy texture (especially if milk is added). The addition of saffron provides a unique and luxurious twist to the chai, making it fragrant, sweet, and soothing with a touch of warmth from the spices.
Health Benefits: Saffron, the star ingredient in Kesariya Chai, is known for its antioxidant properties and its ability to improve mood and reduce stress. It’s also believed to aid in digestion and support skin health. The spices used in the chai also contribute to digestive health, with cardamom helping with bloating and cinnamon being anti-inflammatory. The black tea base provides a moderate caffeine boost, perfect for starting the day or enjoying as a mid-afternoon pick-me-up.
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Punjabi Masala Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Punjabi Masala Chai is a bold and aromatic spiced tea that’s a staple in Punjabi culture and across India. It’s known for its rich flavor, full-bodied taste, and comforting qualities, often enjoyed with a touch of sweetness and milk. Here’s more about it:
Origin & Ingredients: Punjabi Masala Chai is made from a blend of strong black tea (usually Assam tea) and a mixture of aromatic spices. Common spices include cardamom, cinnamon, cloves, ginger, black pepper, and fennel seeds. The spices are combined to create a robust and flavorful chai that reflects the heartiness and vibrancy of Punjabi cuisine and culture.
Flavor Profile: Punjabi Masala Chai has a bold, spicy, and slightly sweet flavor. The strong tea base gives it a rich, full-bodied taste, while the spices create a warm and invigorating aroma. The combination of cardamom and cinnamon offers a slightly sweet, floral note, while the ginger and black pepper add a zesty and warming element to the brew. The result is a hearty, comforting tea that can be enjoyed any time of day, especially with a little milk and sugar.
Health Benefits: The spices in Punjabi Masala Chai are known for their numerous health benefits. Ginger aids digestion and has anti-inflammatory properties, while cardamom and cinnamon are often used for their digestive and antioxidant benefits. Cloves have antimicrobial properties, and black pepper helps with metabolism. The tea’s caffeine content also offers a gentle energy boost, perfect for waking up or staying alert throughout the day.
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Spicy Tadka Chai
₹499.00Original price was: ₹499.00.₹199.00Current price is: ₹199.00.Spicy Tadka Chai is a bold and flavorful tea that brings together the heat and zest of aromatic spices with the comforting warmth of traditional chai. The term “Tadka” refers to the technique of tempering spices in hot oil, and in the context of this chai, it suggests a spicy, flavorful infusion with a deep, satisfying kick. Here’s more about it:
Origin & Ingredients: Spicy Tadka Chai typically uses a strong black tea base (like Assam or CTC tea) combined with a variety of warming spices. The spices often include cinnamon, cardamom, cloves, black pepper, and ginger, but the twist comes from the “tadka” approach—sometimes, the spices may be sautéed or lightly fried in a bit of ghee (clarified butter) or oil to release their essential oils and flavors before being added to the tea. This technique infuses the tea with an intense and aromatic flavor profile.
Flavor Profile: Spicy Tadka Chai is characterized by its bold, zesty flavor. The rich, full-bodied black tea provides a strong base, while the spices create a warming, flavorful blend with a delightful heat. The cinnamon and ginger bring a comforting warmth, while the black pepper and cloves add a bit of zing and depth. The tadka method makes the spices particularly aromatic and savory, making each sip an explosion of flavor. The result is a tea that’s bold, spicy, and deeply satisfying.
Health Benefits: The spices in Spicy Tadka Chai offer various health benefits. Ginger and cardamom aid digestion and help soothe stomach discomfort. Black pepper is known for its metabolism-boosting properties, and cinnamon has anti-inflammatory and antioxidant benefits. The ghee or oil used in the tadka process may also add a rich, nourishing element to the tea. Additionally, the moderate caffeine content from the black tea helps boost energy and focus.
